Food Service Worker
Core
Provide efficient and friendly food service, including hot and cold food preparation, grill cooking, portioning, cash handling, and area cleaning in a pediatric healthcare setting.
Role type
Food Service Worker II
Builds
Meals and dining services for patients, families, and staff
Domain
Healthcare / Food Service
Required skills
Food safety knowledge, Grill cooking, Cash handling, General kitchen production, Sanitation, Time organization
Preferred skills
Computer skills, Web-based program usage
Technologies
Web-based programs
Responsibilities
Hot and cold food preparation, Grill cooking, Portioning foods, Cash handling, General cleaning of area
Seniority
Entry-level to Junior
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