NSIS Sorter - 2nd Shift
Core
Conduct critical inspections of live hogs, heads, carcasses, and viscera to identify and control food safety hazards, ensuring compliance with USDA regulations and HACCP standards.
Role type
Food Safety Inspector (NSIS Technologist)
Builds
Safe delivery of top-quality pork products (Smithfield, Eckrich, Nathan's Famous) to consumers
Domain
Meat processing / Food Safety / Regulatory Compliance
Deliverable
physical/clinical work
Required skills
Disease identification, contamination detection, regulatory compliance, technical documentation, equipment operation, quality decision-making
Preferred skills
Harvest processing experience, USDA inspector background, FSQA experience, bilingual communication
Technologies
Monitoring equipment, spreadsheets, word processing software
Responsibilities
Recognize and identify diseases and contamination in pork/swine, verify inspection documentation with USDA officials, implement procedure changes to address non-compliance, apply subjective quality decisions on product appearance and texture
Seniority
Entry to Mid-level, hands-on IC