Associate R&D Technologist
Core
Support R&D projects to drive innovation and efficiency in food product development, from bench-top concepts to commercialization.
Role type
Associate R&D Technologist (Food Science)
Builds
Product prototypes and line extensions for commercialization
Domain
Food Science / Meat Processing
Deliverable
product features
Required skills
Food science knowledge, meat ingredient functionality, pilot plant equipment operation, formulation management, data management, cross-functional collaboration, regulatory compliance (USDA/FDA)
Preferred skills
None stated
Technologies
Online database systems, product development software tools
Responsibilities
Conduct pilot plant tests and production trials; manage product formulations and recipes; document project files and specifications; collaborate with cross-functional teams; identify and approve ingredient/manufacturing suppliers
Seniority
Entry-level, hands-on IC
