Maintenance Technician V - 1st Shift (Sign-On Bonus & Relocation!)
Core
Maintain, diagnose, repair, rebuild, adjust, and install equipment (refrigeration, HVAC, pumps, hydraulics, pneumatics) to ensure zero production loss in a meat processing facility.
Role type
Maintenance Technician (Refrigeration/HVAC focus)
Builds
Production line uptime and equipment reliability
Domain
Food processing / Industrial maintenance
Required skills
Ammonia refrigeration, HVAC, drive components, bearing maintenance, pump operation, hydraulic troubleshooting, pneumatic troubleshooting, basic mechanics, Lock out-Tag out procedures
Preferred skills
None stated
Technologies
None stated
Responsibilities
Install and replace bearing and shaft seals; Adhere to all safety requirements including PPE and Process Safety Management; Perform preventive maintenance and repairs on refrigeration and mechanical equipment; Assist other maintenance personnel on shift; Complete necessary paperwork and documentation.
Seniority
Individual Contributor, entry to mid-level
