maintenance mechanic, 12 hour rotating
Core
Operate and maintain plant utility auxiliary equipment including ammonia refrigeration, compressed air, steam boilers, and condensate return systems in a roasting plant environment.
Role type
maintenance mechanic (industrial utilities)
Builds
roasting plant operations and utility systems
Domain
food manufacturing / industrial maintenance
Required skills
ammonia refrigeration operation, compressed air systems, steam boilers, condensate return systems, general industrial maintenance, electrical systems, high-speed packaging equipment repair, welding, plumbing, machining, troubleshooting mechanical and electrical equipment, preventive maintenance, regulatory compliance (food safety), safety procedures adherence, equipment installation, work order management, manual interpretation, elevated area work, independent decision making, prioritization, basic math
Preferred skills
experience in automated manufacturing or distribution environments, experience with high-speed packaging equipment, familiarity with food safety regulatory requirements (21 CFR 117, GFSI, BRC, SQF), knowledge of Good Manufacturing Practices (GMP)
Technologies
ammonia refrigeration systems, compressed air systems, steam boilers, condensate return systems, high-speed packaging equipment, electrical systems, welding tools, plumbing systems, machining tools
Responsibilities
Operate ammonia refrigeration, compressed air, steam boilers, condensate return and other associated plant utility auxiliary equipment. Assist maintenance team and support all aspects of the maintenance department, including general building and grounds maintenance. Assist with the installation of all new equipment. Complete plant work orders, part lists, and preventive maintenance. Ensure all plant equipment is functioning at optimum levels by performing short-term repairs and long-term improvements. Complete tasks thoroughly and accurately to ensure compliance with quality standards and regulatory requirements. Understand and follow established safety guidelines, programs and procedures; and actively work to prevent safety incidents. Support food safety, legality and quality programs. Maintain product quality through adherence to good manufacturing practices, Food Safety Preventative Controls, product specifications and quality procedures. Perform other duties as needed in support of business objectives and Starbucks Mission & Values. Maintain regular and consistent attendance and punctuality.
Seniority
Mid-level, hands-on IC