Food Service Tech, Full-Time/ Evenings
Core
Support daily food service operations in a hospital cafeteria by assembling meals, preparing cold food, serving patients, and maintaining sanitation standards.
Role type
Food Service Technician (non-cooking)
Builds
Meal trays, cold food items, and beverage stations for patients and visitors
Domain
Healthcare / Hospital Food Service
Required skills
Meal assembly, cold food preparation, tray delivery, cashiering, dishwashing, sanitation, customer service, inventory restocking
Responsibilities
Assemble meal trays according to orders, prepare salads and cold food items, serve and replenish food stations, operate cash register, wash dishes and sanitize work areas, load food carts, assist patients with food access
Seniority
Entry-level, hands-on IC