Quality Team Lead
Core
Lead quality and food safety operations for two distilleries, ensuring high-quality distillate production and regulatory compliance.
Role type
Senior IC Quality Team Lead (Manufacturing)
Builds
High-quality alcoholic beverages (distillates) and by-products for global consumer brands.
Domain
Food & Beverage / Distillation / Manufacturing
Required skills
HACCP supervisory/managerial qualification, ISO 9001/ISO 22000 lead auditor qualification, budget management, root cause problem solving, document control, change management, supplier relationship management, fermentation/distillation/maturation process knowledge
Preferred skills
ICIX experience, Harford Superuser certification, project management, financial analysis
Technologies
ICIX, Harford
Responsibilities
Safely lead and handle Quality Specialists to ensure compliance with standards; manage ISO 9001/FSSC 22000 system compliance; develop and run the Quality budget; identify business risks and drive performance improvements; lead laboratory testing procedures for fermentation, distillation, and maturation; maintain accurate document control.
Seniority
Senior, hands-on IC with leadership responsibilities