Bar Manager
Core
Oversee daily bar operations, lead and develop the bar team, and drive beverage program innovation in a luxury hotel setting.
Role type
Bar Manager (Luxury Hospitality)
Builds
Beverage programs, guest experiences, and team capabilities
Domain
Luxury Hospitality / Food & Beverage
Required skills
Bar management, cocktail programming, team leadership, inventory management, cost control, sales analysis, guest relations, compliance adherence, trend analysis
Preferred skills
Beverage certification, advanced beverage education, Bachelor's degree in Hospitality or Business
Technologies
POS systems, inventory management software, scheduling tools
Responsibilities
Oversee day-to-day bar operations and ensure service quality; Lead, train, and develop the bar team; Support beverage menu development and cocktail programming; Manage inventory, purchasing, and vendor relationships; Review sales performance and implement growth strategies; Partner with F&B and Culinary departments; Ensure compliance with safety and responsible alcohol service standards; Engage with guests to build relationships; Monitor operations and address service issues; Stay current on beverage trends.
Seniority
Mid-level, hands-on IC