Hardees (Assist) Manager - Warsaw (Up to $18.50 hr)
Core
Operate the restaurant in the absence of the Senior/General Manager, focusing on sales growth, quality, service, cleanliness, and profitability.
Role type
Restaurant Manager (Assistant)
Builds
Fast-food restaurant operations for guests
Domain
QSR / Food Service
Required skills
Staff hiring and scheduling, labor cost management, crew training and development, inventory control, cash handling, conflict resolution, compliance with safety and sanitation policies
Preferred skills
Leadership, positive attitude, reliability, valid driver's license, background check clearance, drug screen clearance
Technologies
POS systems, inventory management software, scheduling tools
Responsibilities
Interview and hire qualified staff, schedule sufficient staff to accommodate guest flow, train and develop crew, maintain building and equipment, manage cash and inventory, conduct meetings, ensure adherence to HR and safety policies
Seniority
Mid-level, hands-on IC