Food and Beverage Attendant - Rydges Hobart
Core
Frontline hospitality role delivering exceptional service across bars, restaurants, room service, conferencing, and events to ensure guests enjoy a welcoming and memorable experience.
Role type
Food and Beverage Attendant
Builds
Guest dining and beverage experiences in hotel settings
Domain
Hospitality / Hotel Operations
Deliverable
product features
Required skills
Greeting and seating guests, taking food and beverage orders, serving meals and drinks, maintaining cleanliness, collaborating with kitchen staff, processing payments, promoting menu specials, adhering to safety and hygiene regulations
Preferred skills
Previous experience in a similar hospitality role, sound knowledge of food, wine, and cocktails
Technologies
None
Responsibilities
Warmly greet and seat guests, accurately take food and beverage orders, serve meals and drinks promptly, maintain cleanliness of service areas, collaborate with kitchen staff, process payments, promote menu specials, adhere to safety and hygiene regulations, work flexibly across shifts
Seniority
Entry-level to Mid-level, hands-on IC