Assistant Professor - Meat Science
Core
Develop a nationally recognized instructional and research program focused on post-harvest red meat production, teaching undergraduate and graduate courses.
Role type
Assistant Professor (Tenure-track)
Builds
Undergraduate and graduate meat science courses; extramurally funded research programs in meat science.
Domain
Food Science / Animal Science / Meat Processing
Required skills
Independent research, scholarly productivity, teaching and mentoring, collaboration in multidisciplinary teams
Preferred skills
Postdoctoral training, industry experience, securing extramural funding, expertise in meat quality or food safety
Technologies
None stated
Responsibilities
Develop instructional and research programs; teach undergraduate and graduate meat science courses; recruit and mentor graduate students; secure extramural funding; collaborate with faculty and industry stakeholders
Seniority
Assistant Professor (Tenure-track)