Kitchenhand
Core
Support back-of-house operations by cleaning dining areas, crockery, and equipment, and assisting with basic food preparation and service setup.
Role type
casual kitchen hand
Builds
dining service readiness and clean kitchen environments
Domain
hospitality / resort
Deliverable
physical/clinical work
Required skills
cleaning, basic food preparation, knife skills, waste disposal
Responsibilities
Cleaning of all soiled crockery, cutlery and equipment; Cleaning of work areas; Assist with the set-up of service; Sweep and clean floors; Ensure appropriate disposal of waste; Assist with basic food preparation
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