Bar Manager
Core
Lead bar operations, manage beverage costs, and deliver exceptional guest experiences in a high-traffic waterfront hotel bar.
Role type
Bar Manager
Builds
Beverage menus, promotions, and guest experiences
Domain
Hospitality / Food & Beverage
Deliverable
product features
Required skills
Bar management, cocktail preparation, team leadership, stock control, cost management, liquor licensing compliance, training delivery
Preferred skills
Knowledge of spirits and wine trends, hands-on leadership style
Technologies
None stated
Responsibilities
Lead daily bar operations, coach and develop associates, manage inventory and beverage costs, develop beverage menus, ensure compliance with liquor licensing and safety standards, support recruitment and rostering
Seniority
Mid-level, hands-on IC
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