CareerPlan

Chef - Aged Care/Retirement

New South WalesFull-time2026-10-18 → 2026-10-22

Core

Weekend chef responsible for preparing fresh, quality meals and texture-modified meals for aged care residents.

Role type

part-time chef (aged care)

Builds

daily meals for residents

Domain

aged care / hospitality

Required skills

trade certification in commercial cookery, experience in professional kitchen, ability to work independently, knowledge of food safety and hygiene, ability to prepare texture-modified meals

Preferred skills

experience in aged care catering, knowledge of IDDSI standards

Technologies

none

Responsibilities

prepare and cook fresh, quality meals for residents; complete food preparation and bulk cooking; prepare texture-modified meals in line with resident dietary requirements; manage the kitchen across the weekend; complete general kitchen duties including dishwashing and clean-down; maintain high standards of food safety, hygiene and cleanliness

Seniority

entry to mid-level