FSQA Technician
Core
First checkpoint in the food safety and quality assurance system at a distribution center, involving quantitative measurements, environmental and product sampling, and production process observation.
Role type
Food Safety & Quality Assurance Technician
Builds
Food safety compliance and quality assurance protocols for food distribution
Domain
Food industry / Quality Assurance
Required skills
Environmental sampling, ATP swabbing, HACCP principles, GMP record keeping, equipment calibration verification, sanitation monitoring, sensory and microbiological shelf life studies
Preferred skills
None stated
Technologies
Microsoft Office Suite, Google Suite
Responsibilities
Complete monitoring activities and maintain accurate reports and records; Perform pre and post-operation and sanitation monitoring of the food processing environment and equipment; Conduct environmental monitoring and equipment calibration verification; Deliver FSQA training to new and existing associates; Create tickets when escalations are required for product non-conformances; Work with the Quality & Technical team to conduct sensory and microbiological shelf life studies
Seniority
Mid-level, hands-on IC