Hospitality - Kitchen Hand KCC Lake House
Core
Prepare and plate food, serve meals, and maintain hygiene standards in a care home kitchen to support residents.
Role type
Kitchen hand
Builds
Prepared meals for care home residents
Domain
Aged care / Hospitality
Deliverable
physical/clinical work
Required skills
Food preparation, plating, serving, cleaning, stock management, temperature record keeping, dietary change recording, interpersonal interaction
Responsibilities
Prepare and plate food, serve and clear away meals, maintain food preparation and serving areas to hygiene standards, collect temperature and cleaning records, check and replenish stock, record dietary changes, interact with residents
Seniority
Part-time, entry-level
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