Chef Gestionnaire Site éloigné (770309725)
Core
Senior culinary manager responsible for daily kitchen operations, team supervision, and large-scale meal production in a remote site.
Role type
Senior IC culinary operations manager
Builds
Large-scale meal production, cafeteria services, and special events
Domain
Food service / Hospitality
Required skills
Large-scale food production, team leadership, recipe standardization, HACCP compliance, cost control, inventory management, shift planning
Preferred skills
Remote site/FIFO experience, training and development
Technologies
Excel, Word, Outlook
Responsibilities
Supervise culinary teams and ensure production standards, ensure recipe uniformity and standardization, conduct daily kitchen inspections, train and mentor kitchen staff, manage food and labor costs, plan menus and daily operations, oversee cafeteria and banquet services, correct operational gaps and document corrective measures.
Seniority
Senior, hands-on IC