COMMIS DE SALLE/RUNNER - La Maison des Têtes - Brasserie
Core
Assisting the service team by liaising between the kitchen and dining room, ensuring smooth service flow, and contributing to table setup and clearing.
Role type
Junior server assistant (runner)
Builds
Table settings, food and beverage delivery, table clearing
Domain
Hospitality / Fine Dining
Deliverable
physical/clinical work
Required skills
Physical stamina, organization, speed, observation, basic communication
Preferred skills
Hôtellerie-restauration training, prior runner experience
Responsibilities
Transporting dishes and beverages between kitchen and dining room, setting tables with bread and accompaniments, clearing tables, maintaining cleanliness of the dining area and back-office, greeting guests, ensuring guest needs are met during the meal.
Seniority
Junior, entry-level