CareerPlan
Saint John, NB, caFull-time2026-10-26 → 2026-11-11

Core

Preparing meals and desserts using Sodexo recipes for people with special diets and allergies while maintaining food safety standards.

Role type

Cook

Builds

Meals and desserts

Domain

Healthcare / Food Service

Required skills

Food safety compliance, meal preparation, stock rotation, quality control, allergen management, ware washing assistance, hazard reporting

Responsibilities

Preparing meals and desserts, maintaining food safety and sanitation, rotating stock, reporting hazards, assisting in ware washing

Seniority

Entry-level