Chef de Rang im Schanigarten (m/w/x)
Core
Leading a service station and providing high-level table service for international and local guests at a premium Demel pop-up restaurant in Vienna.
Role type
Senior service leader (Chef de Rang)
Builds
High-end dining experiences with traditional Austrian pastries and Demel specialties
Domain
Hospitality / Fine Dining
Required skills
Table service leadership, menu knowledge, order management, station management, guest relations, mise en place
Preferred skills
Multilingualism, organization, stress management, passion for gastronomy
Technologies
Orderman POS system
Responsibilities
Greeting and serving guests, taking and processing orders, managing a service station, ensuring smooth service flow, preparing the service area
Seniority
Mid-level, hands-on IC
