CareerPlan

Responsable Vente

Morteau, Bourgogne-Franche-Comté, frFull-time2026-10-20 → 2026-11-12

Core

Manage the sales floor of a bakery store, drive sales, and ensure product quality and compliance.

Role type

Store Sales Manager

Builds

Bakery retail operations for customers

Domain

Food retail / Bakery

Deliverable

product features

Required skills

Sales management, team leadership, customer service, inventory management, cash handling, hygiene compliance, recruitment

Preferred skills

Experience in food retail or distribution

Responsibilities

Manage the sales floor, train and lead the sales team, ensure product quality and shelf compliance, control cash register errors, maintain hygiene standards, manage product replenishment, recruit and onboard new staff

Seniority

Mid-level, hands-on IC