Breakfast Cook - Limelight Snowmass - Onsite Housing Available
Core
Prepares hot and cold breakfast foods including eggs and meats for guests at a ski resort hotel.
Role type
Food preparation cook
Builds
Breakfast service for hotel guests
Domain
Hospitality / Food Service
Required skills
Basic cooking techniques, food safety standards, kitchen equipment operation, multitasking, time management, prioritization
Preferred skills
Culinary degree, 2+ years food preparation experience
Technologies
Sauté, grill, roasting stations
Responsibilities
Cook breakfast foods, set up and breakdown stations, maintain station cleanliness, organize kitchen items and supplies, submit production needs for the following day
Seniority
Entry-level to Mid-level
