Chef de rang - VOCE Aimo e Nadia
Core
Serve guests in a high-end Italian restaurant by presenting menus, ensuring service quality, and maintaining dining area standards.
Role type
Front-of-house server (Chef de rang)
Builds
Dining experiences for guests at a prestigious Milan restaurant
Domain
Hospitality / Fine Dining
Deliverable
client delivery
Required skills
Menu knowledge, attention to detail, teamwork, cleaning, mise en place
Preferred skills
Hospitality attitude, team collaboration, learning motivation
Technologies
None
Responsibilities
Illustrate menus and cuisine style to guests, ensure service consistency with guest expectations, collaborate with colleagues during service, maintain cleanliness and order of the environment and materials, perform mise en place according to standards
Seniority
Entry-level to Mid-level, full-time