Food and Beverage Attendant
Core
Provide food and beverage service, manage wine menu recommendations, and ensure seamless dining experiences for hotel guests.
Role type
Food and Beverage Attendant
Builds
Dining experiences for hotel guests
Domain
Hospitality / Hotel F&B
Deliverable
client delivery
Required skills
Food and wine knowledge, table clearing and resetting, food hygiene standards, customer service, alcohol service compliance
Preferred skills
Customer-focused attitude, flexibility with shifts, interest in continuous learning
Technologies
None
Responsibilities
Provide food and wine matching recommendations to guests, liaise with kitchen team, clear and reset tables, maintain food handling hygiene standards
Seniority
Entry-level / Individual Contributor