Food & Beverage Management Intern – Lotti’s
Core
Support the seamless running of a buzzing neighbourhood brasserie-style restaurant and bar by maintaining operations, inventory, and guest service.
Role type
F&B Management Intern
Builds
Restaurant and bar operations for The Hoxton, Amsterdam
Domain
Hospitality / Food & Beverage
Deliverable
product features
Required skills
Inventory management, cash control, accounting, administrative reporting, restaurant service, team collaboration, computer skills
Responsibilities
Maintain inventories and ensure compliance with cash control procedures, serve in any capacity within the restaurant as needed, ensure the restaurant and back of house are set up correctly and kept tidy, complete accounting and administrative reports, create a fun and relaxed atmosphere for guests
Seniority
Intern