BOULANGER (H/F)
Core
Prepare bakery products for a new bakery aisle in a supermarket, ensuring quality and aligning offerings with current consumption trends.
Role type
Bakery production specialist
Builds
Fresh bakery products for retail sale
Domain
Retail / Food production
Required skills
Bread and pastry preparation, quality control, product innovation, customer relationship building, CAP in Bakery
Preferred skills
Experience in large-scale distribution or artisanal bakery, entrepreneurial mindset
Technologies
Bakery equipment, traditional baking methods
Responsibilities
Prepare bakery products according to traditional methods, ensure production quality, create and enhance product offerings, build trust and proximity with customers
Seniority
Entry to Mid-level, hands-on IC