CareerPlanSign in

EMPLOYE BOULANGERIE (H/F)

Lambres-lez-Douai, Hauts-de-France, fr💼 Full-time🗓 2025-10-09 → 2026-09-28

Core

Artisan baker preparing bakery products for a retail store, ensuring quality and aligning offerings with current consumption trends.

Role type

Bakery artisan (IC)

Builds

Fresh bakery products for retail customers

Domain

Retail / Food production

Deliverable

product features

Required skills

Baking, product creation, quality control, trend awareness

Preferred skills

Passion for fresh products, customer satisfaction focus

Technologies

None stated

Responsibilities

Prepare bakery products, ensure production quality, create and enhance product offerings

Seniority

Entry to Mid-level, hands-on IC

Sourced via smartrecruiters · Listed on CareerPlan, which tracks 805,000+ jobs from 20+ sources.