Assistant Manager(05064) - 3380 W Hillsboro Blvd
Core
Operate equipment, stock ingredients, prepare food products, process orders, and manage inventory for a food service establishment.
Role type
Assistant Manager (Food Service)
Builds
Prepared food products and customer orders
Domain
Food Service / Hospitality
Deliverable
product features
Required skills
inventory management, order processing, equipment operation, basic math, verbal communication, physical stamina, driving
Preferred skills
none stated
Technologies
computers, telephones, calculators
Responsibilities
Operate all equipment, stock ingredients from delivery area to storage, prepare product, receive and process telephone orders, take inventory and complete associated paperwork, clean equipment and facility
Seniority
Entry-level to Mid-level
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