Qualified Shift Leaders for New Restaurant Opening | Caboolture North (Big Fish)
Core
Oversee daily shift operations, lead and support staff, and ensure high standards of customer service and food safety in a new restaurant opening in 2027.
Role type
Shift Leader
Builds
Restaurant operations and customer experiences
Domain
Food service / Hospitality
Deliverable
product features
Required skills
Leadership, staff scheduling, food safety compliance, customer service, inventory management, training/coaching, problem-solving, basic computer literacy
Preferred skills
Experience in food service or retail, flexibility for various shifts
Technologies
Scheduling software, reporting tools
Responsibilities
Coordinate daily shift operations, manage staff schedules and task allocation, handle customer inquiries and complaints, monitor inventory levels, assist in training new team members, prepare shift reports
Seniority
Entry-level to Mid-level, hands-on IC