Kitchen Porter (m/f/d)
Core
Support kitchen operations by cleaning, washing dishes, organizing storage, and ensuring food preparation sites are ready for chefs.
Role type
Kitchen Porter
Builds
Clean and organized kitchen environment for hotel dining operations
Domain
Hospitality / Hotel Food Service
Deliverable
physical/clinical work
Required skills
Speed, attention to detail, physical stamina, inventory tracking, stock management
Preferred skills
Team collaboration, adaptability, willingness to learn, humility
Technologies
None
Responsibilities
Wash pots, pans, plates, and cutlery; maintain cleanliness of work surfaces, walls, and floors; unload deliveries and organize storage; monitor stock levels; ensure full stack of clean plates is ready; support food preparation sites
Seniority
Entry-level / Individual Contributor
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