Full Time Waiting Staff
Core
Provide attentive service, manage menu knowledge, and ensure smooth dining experiences for guests in a Mediterranean restaurant.
Role type
Front-of-house waiter/waitress
Builds
Dining experiences for guests
Domain
Hospitality / Restaurant
Deliverable
client delivery
Required skills
Menu knowledge, wine service, upselling, teamwork, time management, attention to detail, ability to work autonomously
Preferred skills
Passion for food and beverage, proactive approach
Responsibilities
Provide personalized service, recommend menu items and wine pairings, serve dishes and pour wine, handle high-pressure situations, work with colleagues
Seniority
Entry-level to Mid-level, hands-on IC
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