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EMPLOYE BOULANGERIE (H/F)

Vétraz-Monthoux, Auvergne-Rhône-Alpes, fr💼 Full-time🗓 2026-09-21 → 2026-09-26

Core

Prepare bakery products as a craftsman to ensure quality and refresh the product offering based on current consumption trends.

Role type

bakery employee (craftsman)

Builds

fresh bakery products for retail customers

Domain

retail / food production

Deliverable

product features

Required skills

baking techniques, product quality control, product innovation, customer trend awareness

Responsibilities

prepare bakery products, ensure production quality, refresh product offering based on trends, propose new product ideas

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