FR - Serveur (H/F/X)
Core
Serve food and beverages to guests, providing menu advice and expertise on drinks and dishes while maintaining hygiene standards.
Role type
Front-of-house server
Builds
Dining experiences for hotel guests
Domain
Hospitality / Food & Beverage
Deliverable
client delivery
Required skills
Analyze customer needs, maintain professional posture, interpersonal communication, conflict management, teamwork
Responsibilities
Provide menu advice and expertise, share knowledge on beverages and dishes, respect hygiene and safety policies
Seniority
Individual Contributor
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