F&B Team Member Bar & Floor
Core
Provide warm, professional service to guests in a hotel bar and restaurant setting, managing orders, upselling, and maintaining a clean environment.
Role type
Front-line F&B Team Member (Bar & Floor)
Builds
Food and beverage service experiences for hotel guests
Domain
Hospitality / Hotel F&B
Deliverable
product features
Required skills
Cocktail and beverage preparation, table service, menu knowledge, upselling, cash handling, allergen awareness, hygiene compliance, stock control, safety procedures
Preferred skills
Multi-skilling, flexibility across service areas, event support
Technologies
POS systems, service equipment
Responsibilities
Prepare and serve cocktails, wines, and spirits; take and process food and beverage orders; maintain cleanliness of bar stations and restaurant sections; handle transactions and cash; support private events and group dining; comply with health and safety regulations
Seniority
Junior, hands-on IC