Baker/Breakfast Cook
Core
Prepare and cook breakfast and baked goods for up to 70 clients in a camp facility, adhering to strict food safety and quality standards.
Role type
Senior IC Baker/Breakfast Cook
Builds
Breakfast meals and baked goods for camp clients
Domain
Hospitality / Food Service / Camp Operations
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
Cooking and baking, menu planning, food safety compliance, equipment operation, sanitation, dietary accommodation
Preferred skills
Supervisory experience, Red Seal Certification, HACCP certification
Technologies
Commercial kitchen equipment
Responsibilities
Prepare and cook breakfast for up to 70 clients, create and follow menus, wrap and date baked goods, ensure equipment operation and sanitation, comply with Food Safety Act, clean and sanitize work areas
Seniority
Mid-level, hands-on IC