Manager in Training(06840) -5001 US-277
Core
Train future store managers by handling front-of-house operations, food preparation, and shift leadership in a fast-paced restaurant environment.
Role type
Manager in Training (General Manager track)
Builds
Pizza restaurant operations and customer service experiences
Domain
Food service / Quick-service restaurant
Deliverable
product features
Required skills
Cash handling, inventory control, hiring, scheduling, shift leadership, basic math, physical stamina
Preferred skills
Outgoing personality, integrity, positive attitude, fast learning
Responsibilities
Answering phones, taking orders, helping walk-in customers, making pizzas, running shifts, opening and closing stores, inventory control, cash counting, hiring, scheduling
Seniority
Entry-level management trainee
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