F&B Supervisor
Core
Supervising daily operations of a Food & Beverage outlet to ensure guest service, product quality, cleanliness, and operational efficiency.
Role type
F&B Supervisor
Builds
Guest dining experiences and operational efficiency for a luxury hotel outlet
Domain
Hospitality / Luxury Hotel
Deliverable
product features
Required skills
Team leadership, cost control, inventory management, HACCP compliance, guest service, shift coordination
Preferred skills
Luxury hotel experience, international hospitality environment, supervisory experience, additional languages
Technologies
None stated
Responsibilities
Supervise daily F&B operations, maintain food quality and cleanliness, conduct pre-shift briefings, lead and develop team members, coordinate with kitchen and other departments, assist with cost and stock management, ensure health and safety compliance
Seniority
Mid-level, hands-on IC