Plongeur (H/F/X)
Core
Dishwashing, kitchen equipment cleaning, and maintenance of kitchen areas and storage rooms in a 5-star hotel.
Role type
Dishwasher
Builds
Clean kitchenware and sanitized kitchen environments for hotel guests and staff
Domain
Hospitality / Hotel Operations
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
Dishwashing, kitchen equipment cleaning, hand washing, dish sorting, hygiene and safety compliance, HACCP standards, speed, adaptability
Preferred skills
Teamwork, organization, flexibility, versatility
Responsibilities
Wash dishes and kitchen utensils, clean kitchen areas and storage rooms, stock cleaning supplies, sort dishes before and after washing, apply hygiene and safety procedures, check cleanliness, adjust work pace to service demands, report malfunctions, inform guests about services and assist with reservations, interact positively with other services
Seniority
Entry-level to Experienced