Hospitality and Events Manager
Core
Manage day-to-day stadium catering operations and hospitality events, ensuring setup, planning, and delivery align with business standards.
Role type
Hospitality and Events Manager
Builds
Stadium catering services and hospitality events
Domain
Hospitality / Sports & Entertainment
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
Event and general management, operations planning, budget planning and control, financial reporting, food and health and safety compliance, team coordination, strategic thinking, critical reasoning
Preferred skills
Creative problem solving, adaptability, solution-oriented mindset, concise communication
Technologies
None stated
Responsibilities
Ensure day-to-day stadium catering operations and hospitality events are set up as required; Establish and manage daily and weekly event & operations planning meetings; Liaise with kitchen, event sales, operations and client teams; Conduct short- and long-term planning and management for catering service and hospitality events delivery; Contribute to budget planning and objectives and manage within approved plans; Deliver on all food, health and safety requirements
Seniority
Mid-level, hands-on IC