Food & Beverage Manager (General Manager) - Eataly Houston (New Store Opening!)
Core
Direct front-of-house restaurant operations to maximize profitability while upholding quality and guest experience standards for authentic Italian dishes.
Role type
Senior Food & Beverage Manager (General Manager)
Builds
Restaurant operations, food and beverage service, and guest experiences
Domain
Hospitality / Italian Cuisine
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
Front-of-house management, team leadership, hiring and scheduling, inventory and procurement, pricing strategy, incident resolution, business management
Preferred skills
Italian cuisine knowledge, wine expertise
Technologies
Microsoft Office
Responsibilities
Organize and direct restaurant operations to maximize profitability; lead a team of managers and provide training; assist with hiring, payroll, and scheduling; work the floor actively; execute pricing and promotion strategies; manage food and beverage requisitions and inventory; prepare operational updates; resolve employee and guest incidents
Seniority
Senior, hands-on IC