Plongeur (H/F/X) CDD
Core
Washing all kitchenware, glassware, and utensils used for breakfast, grill services, and banquets; maintaining kitchen equipment and facilities to ensure a hygienic environment.
Role type
Dishwasher
Builds
Clean kitchenware and facilities for restaurant services
Domain
Hospitality / Food Service
Deliverable
physical/clinical work
Required skills
Professional dishwashing equipment operation, physical endurance, attention to detail, ability to stand for long periods
Preferred skills
Prior experience in a kitchen, hotel, or restaurant environment, flexibility for variable schedules including weekends and special events
Technologies
Professional dishwashing machines, kitchen appliances
Responsibilities
Wash all dishes, glassware, and utensils; clean and maintain large kitchen equipment and facilities; inspect washed dishes for damage and report defects; clean staff dining room daily; assist with receiving and storing deliveries