BOUCHER (H/F)
Core
Responsible for the butcher section, preparing and selling meat products while advising customers and managing production schedules.
Role type
butcher
Builds
production of meat products and customer service
Domain
retail / food production
Required skills
meat preparation, customer advisory, production planning, product selection, hygiene compliance
Preferred skills
strong customer relations, passion for quality products
Technologies
none
Responsibilities
cut and prepare meat products, sell to customers, manage production and sales schedules, select and order products, advise customers, maintain section presentation
Seniority
entry to mid-level
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