BOUCHER (H/F)
Core
Cutting, preparing, and selling meat products while maintaining hygiene standards and customer service.
Role type
butcher
Builds
fresh meat products for retail customers
Domain
grocery retail / food service
Deliverable
product features
Required skills
meat cutting, product preparation, customer service, inventory ordering, display merchandising
Preferred skills
passion for food, relationship building
Technologies
none
Responsibilities
Cut and prepare meat products, serve and inform customers, participate in product selection and ordering, display and merchandise products
Seniority
entry-level to experienced
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