Host Restaurante Akelarre
Core
Represent the first impression of a 3-Michelin-star restaurant by managing guest reception, reservations, and table assignment to ensure a seamless dining experience.
Role type
Host / Front of House Manager
Builds
High-end dining experiences for guests at a Michelin-starred establishment
Domain
Fine Dining / Hospitality
Deliverable
product features
Required skills
Reservation management, table assignment, guest relations, special dietary coordination, phone etiquette, Microsoft Office, Spanish (fluent), English (fluent)
Preferred skills
Adobe InDesign, additional languages
Responsibilities
Welcome guests with elegance, manage reservations and waitlists, coordinate table seating, escort guests to tables, handle special requests and incidents, monitor guest flow, update menu materials
Seniority
Mid-level, hands-on IC
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