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RESPONSABLE EQUIPE NETTOYAGE INDUSTRIEL H/F

Tain-l'Hermitage, Auvergne-Rhône-Alpes, fr💼 Full-time🗓 2026-08-03 → 2026-09-26

Core

Lead and coordinate industrial cleaning operations to ensure hygiene, food safety, and regulatory compliance on an agrofood site.

Role type

Team Leader, Industrial Cleaning (Agrofood)

Builds

Clean production environments for meat processing and food product manufacturing

Domain

Food & Beverage / Industrial Cleaning

Deliverable

production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work

Required skills

Team leadership, shift work adaptability, knowledge of food safety and hygiene standards, inventory management, quality control, reporting

Preferred skills

Experience in agrofood industry, industrial cleaning certifications

Technologies

Cleaning products and equipment management tools

Responsibilities

Supervise and train cleaning staff, plan cleaning schedules around production constraints, enforce hygiene and safety protocols, manage cleaning supplies inventory, collaborate with production and quality teams, report activities to the DDQE Manager

Seniority

Mid-level, hands-on IC

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