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CHARCUTIER-FROMAGER

Roquevaire, Provence-Alpes-Côte d'Azur, fr💼 Full-time💰 $156–$156🗓 2026-07-30 → 2026-09-26

Core

Define and adapt seasonal product offerings, manage stock, and provide expert advice and sales for charcuterie and cheese products.

Role type

Charcutier-Fromager (Meat and Cheese Specialist)

Builds

Seasonal charcuterie and cheese product lines for retail customers

Domain

Food retail / Charcuterie and cheese production

Deliverable

product features

Required skills

Seasonal product planning, stock management, product selection, customer advisory, product creation and presentation

Preferred skills

Experience in large-scale distribution or artisanal food production, passion for food products

Technologies

None stated

Responsibilities

Define and adapt product offerings based on seasonality, manage inventory levels, select high-quality products, provide customer advice and sales support, create and showcase new product ideas

Seniority

Entry to Mid-level, hands-on specialist

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