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St. George, NB, ca💼 Full-time💰 $22–$22🗓 2026-07-28 → 2026-09-26

Core

Prepare and serve healthy, appealing meals in campus dining halls to support student well-being.

Role type

First Cook (Food Service)

Builds

Campus dining services for students

Domain

Higher Education Food Service

Deliverable

production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work -> physical/clinical work (food preparation and service)

Required skills

Food preparation, menu planning, health and safety compliance, physical stamina, teamwork

Preferred skills

None stated

Technologies

None stated

Responsibilities

Prepare and serve meals in dining halls, maintain kitchen safety standards, collaborate with team to deliver appealing menus

Seniority

Entry-level to Junior (2+ years experience required)

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