Food and Beverage Attendant
Core
Deliver warm, personalized service and manage food and beverage operations at BODA Restaurant to create memorable guest experiences.
Role type
Food and Beverage Attendant
Builds
Dining experiences and sales opportunities for hotel guests
Domain
Hospitality / Fine Dining
Deliverable
client delivery
Required skills
Food and beverage service, menu knowledge, upselling, hygiene and food safety compliance, communication, adaptability, shift flexibility
Preferred skills
Previous hospitality experience, professional presentation, enthusiasm for food and beverage
Technologies
POS systems, reservation platforms
Responsibilities
Take food and beverage orders, maximize sales through recommendations, maintain high standards of hygiene and cleanliness, coordinate with kitchen and hotel team, deliver prompt and professional service
Seniority
Entry-level to Junior
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