Cook Assistant (70306838)
Core
Supports the preparation, cooking, and distribution of meals within a correctional facility under the supervision of a Cook Supervisor.
Role type
Cook Assistant
Builds
Institutional meal service for correctional facility participants
Domain
Food service in correctional facilities
Deliverable
physical/clinical work
Required skills
Food safety compliance, kitchen equipment operation, inventory control, sanitation maintenance, security protocol adherence, physical labor
Preferred skills
Experience in commercial/institutional food service, experience in correctional/healthcare settings
Technologies
Commercial kitchen equipment
Responsibilities
Prepare and cook meals according to menus and dietary requirements; wash, cut, measure, and portion ingredients; maintain cleanliness and sanitation of kitchen facilities; receive, inspect, store, and rotate food supplies; monitor and record food temperatures; operate kitchen equipment safely; oversee participants in institutional work programs and ensure adherence to rules.
Seniority
Entry-level
