Head Bartender- The Hoxton Bengaluru City
Core
Lead a fast-paced bar operation and develop the bar menu for a lifestyle hotel in Bengaluru.
Role type
Head Bartender
Builds
Cocktails, soft drinks, and bar concepts for hotel guests
Domain
Hospitality / Bar Operations
Deliverable
product features
Required skills
Cocktail knowledge, wine knowledge, team leadership, stock management, menu innovation
Preferred skills
Creative problem solving, guest relations, operational efficiency
Responsibilities
Run daily bar operations, lead and develop the team, manage inventory, innovate the menu, deliver guest experiences
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